Saturday, 19 July 2014

Chocolate Coffee Muffins


Ingredients
  • 2 cups buckwheat flour
  • 2 tablespoons instant coffee granules
  • 1 tablespoon ground coffee
  • 3/4 cup sugar
  • 1 teaspoon cinnamon 
  • 2 teaspoons baking powder
  • 1 cup milk
  • 1 egg
  • 125 g butter, melted
  • 200 g dark chocolate, finely chopped
  • pinch of salt

Instructions

1. Mix flour, coffee, sugar, salt, cinnamon and baking powder in a bowl.
2. In another bowl, combine cooled butter with milk and egg.
3. Combine dry and wet ingredients. Add chocolate chunks.
4. Spoon the mixture into small muffin cases in a muffin tray. Place the tray in a pre-heated oven at 190ÂșC and bake for about 20 minutes.



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